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Trick or Treat
Orange Pumpkins and Black Bats give some Autumn fun to our Halloween Spiced Chai. A delicious blend of high grown Ceylon tea, a twist of orange and warming spices make for a perfect brew. Enjoy as an infused black tea, or add warm milk (some like to boil the tea and milk/condensed milk with sugar together) and chopped cardamoms sprinkled on top?
The black bats and pumpkins are made from Sugar, Rice Flour, Cocoa Butter, Thickener (Tragacanth) and natural colours (Vegetable Carbon, Carotenes, Beetroot Red) and once hot water is poured onto the mix, they dissolve and like all Halloween Ghosts, disappear into thin air!!